Tater Tot Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 can cream of mushroom soup
1 can Durkee onions
1 bag Tater Tots
1 large pkg. Velveeta cheese
Preparation
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Brown ground beef and drain.
Layer in a casserole dish as follows:
ground beef, cream of mushroom soup, Durkee onions and cheese.
Top with Tater Tots.
Bake at 350\u00b0 for 30 minutes.
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