Tater Tot Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 can cream of mushroom soup
    1 can Durkee onions
    1 bag Tater Tots
    1 large pkg. Velveeta cheese
Preparation
    Brown ground beef and drain.
    Layer in a casserole dish as follows:
    ground beef, cream of mushroom soup, Durkee onions and cheese.
    Top with Tater Tots.
    Bake at 350\u00b0 for 30 minutes.

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