Potato And Cabbage Soup - cooking recipe

Ingredients

2 c. chopped cabbage
2 c. diced potatoes
1 qt. milk
3 Tbsp. butter
salt and pepper to taste

Preparation

Cook cabbage for 15 minutes, then add potatoes.
Cook until soft.
Add salt and pepper.
Add milk and butter.
Heat, but do not boil.
Serve with crackers.