Glorified Gingerbread - cooking recipe

Ingredients

2 c. sugar
4 c. flour
1 c. shortening
1 tsp. ginger
1 egg
2 Tbsp. molasses
1 c. milk
1 Tbsp. vinegar
1 tsp. baking soda
1 tsp. ginger
1 pinch salt

Preparation

Mix first 4 ingredients well and remove 1 cup.
Combine milk and vinegar.
Combine all ingredients.
Pour into a 9 x 13-inch pan.
Cover with crumbs from removed 1 cup.
Bake at 350\u00b0 for 35 to 40 minutes.
Test with a toothpick.