Apple Crisp - cooking recipe
Ingredients
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3 to 4 medium apples
3/4 c. quick cooking oatmeal
3/4 c. brown sugar
1/2 c. flour
1 tsp. cinnamon
1/2 c. butter
Preparation
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Pare apples; slice thin.
Arrange slices in greased 8-inch round pan.
Combine oatmeal, sugar, flour and spices.
Cut in butter.
Sprinkle mixture over apples.
Bake at 350\u00b0 for 35 to 40 minutes.
Serve warm with cheese wedge or whipped cream.
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