Taco Salad - cooking recipe
Ingredients
-
1 head lettuce, torn
2 tomatoes, chopped
2 c. Cheddar cheese, shredded
1/2 c. black olives, sliced
1 lb. ground beef, turkey or cooked and diced chicken
1 pkg. taco seasoning
1 (8 oz.) bottle creamy Italian or creamy garlic dressing
1 bag tortilla chips, broken
Preparation
-
Brown meat; add taco seasoning according to package directions.
Set aside to cool.
Combine all ingredients, except tortilla chips; mix well.
Sprinkle chips on top just before serving.
Leave a comment