Apricot Bars - cooking recipe

Ingredients

1 c. flour
1/2 c. sugar
1 c. oatmeal
1/4 tsp. salt
1/2 c. butter or margarine, melted
1/2 tsp. soda
3/4 c. apricot jam

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients, except jam, together.
Press 2/3 of mixture in an ungreased 8 x 8-inch pan. Cover with apricot jam.
Cover with remaining mixture.
Bake for 35 minutes.