Maple Syrup - cooking recipe

Ingredients

4 c. sugar
1/2 c. brown sugar, packed
1/4 tsp. cream of tartar
2 c. water
1 tsp. vanilla
1 tsp. maple flavor

Preparation

Stir sugar, brown sugar, cream of tartar and water until full boil; turn to low.
Simmer 10 minutes.
Add vanilla and maple flavor.