Kaye'S Candy - cooking recipe

Ingredients

1 c. sugar
2 sticks oleo
1 c. pecans, chopped
2 Hershey bars

Preparation

Boil sugar and butter together until it comes to caramel stage.
Spread chopped pecans together on a cookie sheet.
Pour butter and sugar mixture over pecans.
Take 2 Hershey bars and lay on top until melted, then spread with a knife.
Cool.
Break into pieces and store in sealed container.