Hash Brown Vegetables - cooking recipe

Ingredients

3 medium Irish potatoes, sliced thin
1 large onion, chopped
3 medium squash, sliced thin
1/3 small cabbage, cut up
1/2 c. cooking oil
salt and pepper to taste

Preparation

Heat oil in large frypan.
Brown potatoes; add onions, then squash, cabbage, salt and pepper.
Cook until tender.