Taco Dip - cooking recipe
Ingredients
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1 can bean dip
1/2 c. taco sauce
1/2 c. sour cream
1 c. mayonnaise
1 tomato, diced
1 green pepper, diced
1 pkg. finely shredded cheese
Preparation
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Spread bean dip in the bottom of a 9 x 13-inch pan.
Mix taco sauce, sour cream and mayonnaise; spread on top of bean dip. Sprinkle chopped tomato and pepper over mixture.
Sprinkle cheese over tomato and pepper.
Serve with nacho chips.
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