Fresh Strawberry Pie - cooking recipe

Ingredients

1 (9-inch) pie shell
1 c. sugar
1 c. water
3 Tbsp. cornstarch
3 tsp. strawberry jello
1/2 tsp. red food coloring
4 c. strawberries

Preparation

Bake pie shell and set aside to cool.
Mix sugar, water, cornstarch, jello and food coloring.
Cook until thick and clear, stirring frequently.
Cool.
Fold in strawberries; pour in pie crust and chill.
Serve plain or topped with whipped cream.