Sweet Potato Pie - cooking recipe

Ingredients

3 large sweet potatoes
5 large eggs
2 c. sugar
1 c. butter
1 Tbsp. vanilla
1 Tbsp. lemon extract
1 c. milk

Preparation

Preheat oven to 300\u00b0.
Boil sweet potatoes 20 minutes or longer until done.
Place them in a large mixing bowl and add butter, sugar and eggs.
Beat slowly.
Add milk and extracts; stir until firm and pour in 3 (9-inch) pastry shells.
Bake 30 minutes.
(You can use 2 deep dish pie shells.)