Christmas Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. butter
3 eggs
1 c. sweet milk
1 tsp. baking powder
1 tsp. baking soda
5 1/2 c. flour

Preparation

Mix together.
Refrigerate overnight.
Drop on cookie sheet with teaspoon. Flatten a little. Bake at 350\u00b0 for 12 to 15 minutes.