Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. peanuts
1/2 c. white corn syrup
1 tsp. soda
1 tsp. butter or margarine
1 c. sugar
1 tsp. vanilla

Preparation

In a 1 1/2-quart casserole dish, stir together sugar and syrup. Cook 4 minutes on High setting in microwave.
Stir in peanuts. Then cook 4 more minutes on High.
Stir well and add vanilla and butter.
Cook 1 minute longer on High.
Stir.
Add soda and quickly stir until light and foamy.
Immediately pour onto a lightly buttered baking sheet.
Spread out thin.
When cool, break into pieces.
Store in airtight container.