Toll House Pie - cooking recipe

Ingredients

2 eggs
1/2 c. all-purpose flour
1/2 c. packed brown sugar
1/2 c. white sugar
1 c. melted butter, cooled
1 (6 oz.) pkg. Nestle Toll House semi-sweet chocolate morsels
1 c. chopped walnuts
1 (9-inch) uncooked pie shell

Preparation

Preheat oven to 325\u00b0.
In a large bowl, beat eggs.
Add flour, sugar and brown sugar; beat until well blended.
Blend in melted butter.
Stir in chocolate morsels and walnuts.
Pour in pie shell.
Bake at 325\u00b0 for 1 hour.