Chocolate Pie - cooking recipe
Ingredients
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3 eggs
1 c. milk
1 c. sugar
3 Tbsp. cocoa
1 tsp. vanilla
7 Tbsp. flour
Preparation
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Separate eggs.
Beat egg yolks and add to flour, sugar and milk.
Cook on stove until real thick, then add vanilla and cocoa. Pour in pie crust.
Put meringue on top.
Bake at 325\u00b0 until meringue browns.
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