German Chocolate Cake - cooking recipe

Ingredients
    1 Pillsbury cake mix
    3 eggs
    1 1/2 c. water
    1/2 c. vegetable oil
    1 can coconut pecan icing
Preparation
    Mix by hand (won't be completely smooth).
    Let stand 5 minutes. Put icing in bottom of casserole (Tupperware with cone). Pour cake mix in.
    Cook in microwave on High power 14 minutes.
    If doesn't come away from side, cook another minute or two.
    Let stand 20 minutes, then turn out on plate.

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