Spaghetti - cooking recipe
Ingredients
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1 lb. hamburger
1 bell pepper, diced
1 medium onion, diced
1 tsp. Italian seasoning
1 tsp. oregano
1/2 tsp. garlic salt
salt and pepper to taste
1 small can mushrooms, sliced
1 jar Ragu spaghetti sauce
1 large box spaghetti noodles, cooked
Preparation
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In a large skillet, add hamburger, bell pepper, onion, Italian seasoning, oregano, garlic salt, salt and pepper.
Cook until hamburger is brown.
Drain grease, then add mushrooms and Ragu sauce.
Let simmer for a couple of hours.
Eat spaghetti sauce over spaghetti noodles, or mix them together and place in a pan. Sprinkle with grated cheese and place in oven until cheese has melted.
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