Dump Cake - cooking recipe

Ingredients
    1 can Thank You brand red cherry pie filling
    1 can crushed pineapple sweetened, juice and all
    1 box yellow cake mix
    1 c. chopped pecans
    1 c. coconut (optional)
Preparation
    Heat oven to 325\u00b0 if using glass pan; 350\u00b0 if using metal. Dump in pan pie filling, pineapple, cake mix, pecans and coconut. Bake 1 hour. Remember, no mixing.

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