Dang Good Pie - cooking recipe

Ingredients

3/4 stick butter or margarine
1 1/2 c. sugar
1 c. crushed pineapple
9-inch unbaked pie shell
3 eggs
3 Tbsp. all-purpose flour
1 c. coconut

Preparation

Melt butter; mix with remaining ingredients.
Pour filling into unbaked pie shell; bake for 1 hour at 350\u00b0, or until firmly set and brown.