Oatmeal Cake - cooking recipe

Ingredients

1 c. quick oats
1 1/2 c. boiling water
1 tsp. soda
2 eggs
1/2 c. shortening
1 c. white sugar
1 c. brown sugar
1 1/3 c. flour
1 tsp. cinnamon
1/4 tsp. nutmeg
1 tsp. vanilla

Preparation

Mix oats, boiling water and soda; let stand for 20 minutes. Cream together shortening and sugars.
Add eggs and beat well. Add oats mixture.
Add dry ingredients and mix well.
Bake in greased 13 x 9-inch pans.
Bake at 300\u00b0 for 30 to 40 minutes. Cool and frost with following frosting.