Lemon Lush - cooking recipe
Ingredients
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1 stick margarine, softened
1/2 c. chopped nuts
1 c. flour
1 c. powdered sugar
8 oz. Philadelphia cream cheese
1 large container Cool Whip
2 Tbsp. milk
2 pkg. lemon instant pudding
3 c. milk
Preparation
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1st Layer:
Mix margarine, nuts and flour with hands like pie dough.
Put in 9 x 13-inch pan and pat down lightly.
Bake 15 minutes at 350\u00b0.
Cool.
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