Chicken Casserole With Stove Top Stuffing - cooking recipe

Ingredients

3 to 4 c. chicken, cooked and cut up
1/2 c. broth chicken was cooked in
1 can cream of celery or mushroom soup
1/2 c. milk
1 (6 oz.) pkg. chicken Stove Top mix

Preparation

Butter a 2-quart casserole dish.
Mix chicken, milk and soup together.
Place in casserole.
Make stuffing according to directions on package.
Pour over top of the casserole mix.
Pour reserved chicken broth over the top for added moisture.
Bake, covered, at 350\u00b0 for 30 minutes.
Uncover and bake 20 minutes more. Serves 8.