Hot Chicken Salad - cooking recipe
Ingredients
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3 cups chicken, cooked
1 1/2 cups celery, chopped
3/4 cup silvered almonds
6 oz. can of water chestnuts
1/2 tsp. salt
2 tsp. grated onions
3 Tbsp. lemon juice
1 1/2 cups mayonnaise
1 can cream of chicken soup
3/4 cup grated sharp cheddar cheese
1/4 cup crushed potato chips
Preparation
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Preheat oven to 325 degrees.
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