Hot Chicken Salad - cooking recipe

Ingredients
    3 cups chicken, cooked
    1 1/2 cups celery, chopped
    3/4 cup silvered almonds
    6 oz. can of water chestnuts
    1/2 tsp. salt
    2 tsp. grated onions
    3 Tbsp. lemon juice
    1 1/2 cups mayonnaise
    1 can cream of chicken soup
    3/4 cup grated sharp cheddar cheese
    1/4 cup crushed potato chips
Preparation
    Preheat oven to 325 degrees.

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