Microwave Hot Broccoli Dip - cooking recipe

Ingredients

1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped bell pepper
1 (4 oz.) can mushrooms, drained
3 Tbsp. margarine
1 (10 oz.) pkg. chopped broccoli
1 can cream of mushroom soup
1 (6 oz.) pkg. garlic cheese
chips

Preparation

Cook
broccoli
in
box 5 minutes on full power.
Drain well. Melt
margarine
in a 2-quart casserole for 45 seconds. Saute chopped vegetables and mushrooms for 3 minutes.
Add the diced cheese and melt on 80% power for 1 to 1 1/2 minutes.