Aunt Lou'S Best Roast Beef - cooking recipe

Ingredients

1 Tbsp. oil
1/2 tsp. garlic powder
1 tsp. salt
1/2 tsp. paprika
1/2 tsp. pepper
1 tsp. ground oregano

Preparation

Rub oil all over roast.
Combine seasonings and rub over roast.
Bake at 350\u00b0 to 425\u00b0 for 20 minutes per pound.