Graham Crackers Bars - cooking recipe

Ingredients

2 sticks margarine, melted
1 c. sugar
1 egg, beaten
1/2 c. milk
1 c. nuts, chopped
1 c. coconut
1 c. graham crackers, crushed
1 pkg. graham crackers (whole)

Preparation

Bring first four ingredients to a boil in a medium size saucepan.
Cook one minute.
Add next three ingredients.
Mix. Remove from heat.
Pam spray a 13 x 9 x 2-inch pan.
Line with whole
crackers.
Pour all of cooked mixture over crackers and spread.
Top with another layer of crackers.