Peanut Butter Sheet Cake - cooking recipe

Ingredients

1 stick margarine
1 c. water
1/2 c. peanut butter
1/2 c. oil
2 c. flour
2 c. sugar
3 eggs, slightly beaten
1 tsp. vanilla
1/2 c. Carnation canned milk
1 tsp. soda

Preparation

Bring the first 4 ingredients to a boil. Add the remaining ingredients and beat well. Mix and pour into greased jelly roll pan (10 x 15 with 3/4-inch sides). Bake 20 minutes at 400\u00b0.