Baked Spaghetti - cooking recipe
Ingredients
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1 lb. ground beef
1 c. chopped onion
1/4 tsp. pepper
1/4 tsp. salt
1 (15 oz.) tomato sauce
1 tsp. chili powder
8 oz. spaghetti, cooked and drained
Parmesan cheese
Mozzarella cheese
Preparation
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Brown ground beef. Add onions. Stir until tender. Add salt and pepper, then tomato sauce and chili powder. Simmer for about 25 minutes. Place half the cooked spaghetti in a casserole dish. Sprinkle Parmesan cheese, part of the Mozzarella cheese and 1/2 of the meat sauce, then repeat the remaining layer and sauce. Top with Mozzarella cheese. Bake for about 30 minutes at 350\u00b0.
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