Our Favorite Chili Beans - cooking recipe
Ingredients
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2 lb. ground chuck
2 cloves garlic, chopped
2 onions, chopped
2 Tbsp. chili powder
salt and pepper to taste
1 small can tomato paste
1 lb. dried pinto beans
2 cloves garlic
1 large onion
small piece fat boiling meat
water (enough to keep thick)
1 can tomatoes
1 tsp. sugar
1 tsp. salt
Preparation
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Saute the ground chuck, garlic and onions.
Add the chili powder. Salt and pepper to taste.
Mix remaining ingredients and pressure for 1 hour or more, if needed.
Mix with meat mixture and get ready for a treat.
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