Our Favorite Chili Beans - cooking recipe

Ingredients
    2 lb. ground chuck
    2 cloves garlic, chopped
    2 onions, chopped
    2 Tbsp. chili powder
    salt and pepper to taste
    1 small can tomato paste
    1 lb. dried pinto beans
    2 cloves garlic
    1 large onion
    small piece fat boiling meat
    water (enough to keep thick)
    1 can tomatoes
    1 tsp. sugar
    1 tsp. salt
Preparation
    Saute the ground chuck, garlic and onions.
    Add the chili powder. Salt and pepper to taste.
    Mix remaining ingredients and pressure for 1 hour or more, if needed.
    Mix with meat mixture and get ready for a treat.

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