Taco Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1-16 oz. can chili beans
    1-8 oz. tomato sauce
    2 Tbsp. salsa
    2-4 tsp. chili powder
    1 tsp. garlic powder
    2 c. broken tortilla chips
    8 green onions, chopped
    1 tomato, chopped
    1 c. shredded cheddar cheese
Preparation
    Cook beef, drain fat.
    Add beans, tomato sauce, salsa, chili powder and garlic powder.
    Cook over low heat 10 minutes.

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