Taco Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1-16 oz. can chili beans
1-8 oz. tomato sauce
2 Tbsp. salsa
2-4 tsp. chili powder
1 tsp. garlic powder
2 c. broken tortilla chips
8 green onions, chopped
1 tomato, chopped
1 c. shredded cheddar cheese
Preparation
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Cook beef, drain fat.
Add beans, tomato sauce, salsa, chili powder and garlic powder.
Cook over low heat 10 minutes.
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