Sweet Potato Casserole - cooking recipe

Ingredients

1/2 c. melted butter
1 large can sweet potatoes, drained and mashed
1 c. white sugar
2 eggs, beaten
1 tsp. vanilla
1/3 c. milk
1/2 c. brown sugar
1/4 c. flour
1/2 c. chopped pecans

Preparation

Mix melted butter with next 5 ingredients.
Pour in greased casserole dish.
Mix 2 1/2 tablespoons butter with last 3 ingredients and sprinkle over sweet potato mixture.
Bake at 350\u00b0 for 30 to 40 minutes.