New England Baked Beans - cooking recipe

Ingredients

1 1/2 lb. Great Northern precooked beans
1 medium onion, chopped
1 c. ketchup
1 c. brown sugar
2 tsp. prepared mustard
2 Tbsp. dark molasses
1/4 lb. bacon, fried and crumbled
1 Tbsp. salt

Preparation

Put all ingredients in crock-pot, including bacon and drippings.
Cook on low for 4 hours.
Check during cooking to be sure they are not dry; if so add a little water.