Old Fashioned Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
1 c. corn syrup
1/4 c. water
2 c. raw peanuts
1 tsp. soda
1 tsp. salt
1 tsp. vinegar

Preparation

Combine sugar, corn syrup and water.
Cook to soft ball stage. Add peanuts and cook until mixture turns dark.
Remove from heat. Add baking soda, salt and vinegar.
Stir well.
Pour into buttered cookie sheet or foil pie plates.
Cool and break in pieces.
Makes 2 pounds.