Chicken Casserole - cooking recipe
Ingredients
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1 chicken or 4 chicken breasts
1 carton sour cream
2 cans cream of chicken soup
1/2 stick butter
1/2 c. water chestnuts
Ritz crackers
Preparation
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Stew chicken until done.
Remove from bone and line casserole dish.
Mix sour cream, soup and water chestnuts together.
Pour over chicken.
Crumble crackers and cover mixture.
Melt butter and pour over cracker crumbs.
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