Easy Pork Chops And Dressing - cooking recipe

Ingredients

8 to 10 pork chops
1 box pork Stove Top stuffing mix
1 pkg. brown gravy mix
1 beef bouillon cube
flour
salt and pepper to taste
1 Tbsp. shortening

Preparation

Flour the chops and brown on both sides in melted shortening in skillet.
Put half of the pork chops on the bottom of casserole dish.
Make the Stove Top stuffing according to package directions and cover chops in the casserole dish.
Place remaining chops on top.
Mix the gravy according to the package directions, adding the bouillon cube for flavor.
Pour the gravy evenly over all. Bake, uncovered, at 350\u00b0 for 30 to 40 minutes.