Talaharina - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1 can tomato soup
1 can mushroom soup
1 can whole kernel corn
1/4 lb. cheese
8 oz. wide egg noodles

Preparation

Brown
beef
and
onions while cooking noodles.
Drain. In large bowl, mix all the ingredients plus salt and pepper to taste. Put
in
large
casserole
dish.
Cook until bubbly at 350\u00b0. Just before removing, add more cheese for topping.