Kona Inn Banana Bread - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
1 c. shortening
1 tsp. cinnamon
1 1/2 c. sugar
6 bananas, mashed
4 eggs, beaten
1 c. chopped walnuts
1 tsp. nutmeg

Preparation

Stir and toss flour, salt, baking soda, powder, nutmeg and cinnamon.
In a large bowl, mix shortening, sugar, bananas, eggs and walnuts.
Add the dry ingredients and stir until well blended. Pour into 2 prepared loaf pans and bake in a preheated 350\u00b0 oven for 65 to 70 minutes.