Vegetable Pizza - cooking recipe

Ingredients
    2 (8 oz.) pkg. crescent rolls
    2 (8 oz.) pkg. cream cheese
    3 Tbsp. mayonnaise
    1/2 tsp. basil
    1 1/4 tsp. garlic powder
    raw chopped vegetables
    seasoned salt
Preparation
    Press crescent rolls into a 10 x 15-inch jelly roll pan.
    Bake at 350\u00b0 for 12 to 15 minutes.

Leave a comment