Red, White And Green Salad - cooking recipe

Ingredients

1/2 c. sour cream
1/2 c. mayonnaise or salad dressing
1/8 tsp. salt
1/8 tsp. pepper
2 1/2 c. broccoli flowerets
2 1/2 c. cauliflowerets
1 medium tomato, chopped
2 green onions, chopped
lettuce leaves

Preparation

Combine first 4 ingredients; stir well.
Combine vegetables. Add mayonnaise mixture and toss.
Chill 3 to 4 hours.
Line serving bowl with lettuce leaves and fill with salad just before serving.
Makes 10 to 12 servings.