Cranberry Loaf - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 1/2 tsp. baking powder
1/2 tsp. soda
1 c. fresh cranberries, cut lengthwise
2 Tbsp. salad oil
1/2 c. orange juice
2 Tbsp. hot water
1/2 c. chopped nuts
1 egg, lightly beaten
1 c. sugar

Preparation

Combine dry ingredients, then add liquids, cranberries and nuts.
Use a greased loaf pan.
Bake at 325\u00b0 for 1 hour 10 minutes.
Makes 1 loaf.