Trece'S Chicken Spaghetti - cooking recipe

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
1 can clear chicken broth
1 stick oleo
little onion flakes
1/4 lb. cubed Velveeta cheese
4 chicken breasts
8 oz. spaghetti noodles, broken in half before cooking

Preparation

Cook chicken breasts 45 minutes.
Break into bite size pieces. Boil noodles; drain and put in cold water.
Mix noodles, chicken meat and all else together.
Bake at 350\u00b0 in 3-quart casserole for 1 hour.