Kahlua - cooking recipe

Ingredients

4 1/2 c. sugar
5 Tbsp. instant decaf coffee
3 3/4 c. boiling water
2 c. vodka
2 tsp. vanilla

Preparation

Mix sugar and coffee together.
Add boiling water.
Stir to dissolve and cool.
When cool, add vodka and vanilla; stir.
Pour into dark bottle; let stand for 2 weeks, shaking bottle 2 times a day.