Corn Relish - cooking recipe
Ingredients
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1 tsp. turmeric
1 Tbsp. celery seed
2 Tbsp. dry mustard
1/2 c. salt
2 c. brown sugar
12 ears corn or 7 1/2 c. drained whole kernel corn
1 medium head cabbage, ground
4 medium onions, ground
4 sweet green peppers, ground
4 sweet red peppers, ground
1 qt. cider vinegar
Preparation
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Combine together and cook over low about 1 hour.
Pack hot into sterilized jars and seal.
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