Apricot Dip - cooking recipe

Ingredients

1 c. dried apricots, chopped
3/4 c. water
2 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1 c. chopped pecans

Preparation

Combine apricots and water.
Simmer 10 minutes.
Beat cream cheese until smooth and fluffy.
Combine all ingredients.
Chill and serve with crackers, such as Wheat Thins.