Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1 c. pecans
1 can crushed pineapple
1 container Cool Whip
1/4 c. lemon juice

Preparation

Mix milk and lemon juice.
Then add pineapple and nuts.
Then add Cool Whip.
Stir well and pour into two graham cracker pie crusts and refrigerate until set.