Broccoli Cheese Soup - cooking recipe
Ingredients
-
2 pkg. frozen broccoli
1 chopped onion
3 cans cream of mushroom soup
1 roll of jalapeno cheese
1 chicken bouillon cube
1/2 stick butter
3 soup cans milk
Preparation
-
Cook broccoli with bouillon cube and drain.
Saute onion in butter.
Add cheese and milk.
Melt.
Add broccoli.
Simmer for 20 minutes.
Salt and pepper to taste.
Leave a comment