Sauteed Pork Chops - cooking recipe
Ingredients
-
6 pork chops
1 can cream of chicken soup
1 medium onion, chopped fine
1 Tbsp. Worcestershire sauce
1 tsp. black pepper
Preparation
-
Preheat oven to 350\u00b0.
Season pork chops and place in shallow baking dish. Bake for 1 hour. Combine ingredients in bowl.
Pour over pork and bake an additional 15 minutes.
Take out and let stand 5 minutes.
Serve.
Leave a comment