Pumpkin Pie - cooking recipe

Ingredients

2 pie shells, uncooked
1 c. brown sugar, packed
1/3 c. sugar
1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. salt
1 tsp. pumpkin spices
1 can pumpkin
2 eggs, beaten
1 1/4 c. milk
1/4 c. can milk or cream
1 Tbsp. melted margarine
2 Tbsp. molasses

Preparation

Mix sugars, cinnamon, ginger, salt and pumpkin spices.
Add other ingredients.
Pour into pie shells.
Bake at 400\u00b0 for 35 to 45 minutes.
Can be frozen.