Apple Crisp - cooking recipe
Ingredients
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10-12 apples
2 Tbsp. lemon juice
1 c. sugar
1 1/2 tsp. cinnamon
1 c. flour
2 1/2 c. uncooked oatmeal
1 c. brown sugar
1 c. melted butter
1 tsp. salt
Preparation
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Peel, core and slice apples.
Sprinkle apples with lemon juice. Mix sugar and cinnamon with apples.
Put mixture in a 9 x 13 inch cake pan.
Combine flour, oatmeal, brown sugar, salt and melted butter.
Spread over apples.
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