Apple Crisp - cooking recipe

Ingredients
    10-12 apples
    2 Tbsp. lemon juice
    1 c. sugar
    1 1/2 tsp. cinnamon
    1 c. flour
    2 1/2 c. uncooked oatmeal
    1 c. brown sugar
    1 c. melted butter
    1 tsp. salt
Preparation
    Peel, core and slice apples.
    Sprinkle apples with lemon juice. Mix sugar and cinnamon with apples.
    Put mixture in a 9 x 13 inch cake pan.
    Combine flour, oatmeal, brown sugar, salt and melted butter.
    Spread over apples.

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